beer pizza!

I’ve been meaning to post this for some time, because people always ask about it. Matt found it in a weird vegetarian cookbook a while ago, and we’ve used it a ton since then. It’s a super-easy pizza dough, and using a beer with good flavor (not necessarily a good beer… we used the Killian’s we don’t like) makes it ...

two kinds of ants on a log.

My mom knows how to party. We had a great time at family Christmas in Eagan last night. There were approximately two million presents under the tree. We got my parents a digital picture frame (pre-loaded with old photos), a bath set including washcloths that I knit, and the Garmin software to upgrade my dad’s GPS. Stephanie got a Kiva.org ...

and another thing.

I made these last night. The recipe is here, and they are awesome. I’ll be bringing them to Christmas with my family tonight.

workmas spectacular. 1

Saturday around 2:30, we headed over to a hotel near the airport. It was only a 5 mile drive, but it took us half an hour due to the hellish roads and the fact that we had to stop at the liquor store. That was important. We checked in to our room on the highly exclusive Concierge Level (which basically ...